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Origin and properties: The main growing areas for cotton include the USA, Brazil, China, Egypt and Turkey. Extraction of the seed and subsequent refining produces a light yellow to golden yellow, bright oil with a mild flavor.
Use: Cottonseed oil is an important edible oil alongside soybean, sunflower, peanut and rapeseed oil. It is used in the production of margarine. Cottonseed oil is also used in high-quality soaps, paints and cosmetic products.